in co-operation with:

PARIS || 02.04.-03.04.2016

The French cuisine commonly is known as meat- and cheese-based. Tough the vegan trend has long reached France. In the vegan center of Paris are weekly openings of new restaurants with vegan menus, vegan street festivals and French chefs that present more and more vegan dishes.

France is a giant market with incredible potential. The first VeggieWorld Paris will happen April 02-03, 2016. Together with Swantje Tomalak, the best Parisian vegan scene connected fair expert. 

We identified CentQuatre as the ideal event location in the heart of Paris. It is a cultural center with generous premises for a professional fair. It is known for its high- quality consumer trade fairs its easily accessible with public transport.

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The VeggieWorld Team

  • General Contact Information +

    Wellfairs GmbH || Bockholtstraße 151 || 41460 Neuss || Tel.: +49 2131 66399 15 || Fax: +49 2131 66399 01 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Linda Gehlings +

    Project Director || +49 2131 66399 19 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Julia Wermter +

    Project Director || +49 2131 66399 11 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Julia Göbel +

    Project Assistant || +49 2131 66399 15 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Christian Dissen +

    Project Assistant || +49 2131 66399 13 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Maximilian Striebeck +

    Project Assistant || +49 2131 66399 14 || This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Hendrik Schellkes +

    Managing Partner || +49 2131 66399 18 || This email address is being protected from spambots. You need JavaScript enabled to view it.
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The vegan way

More and more people commit to the vegan lifestyle or follow on a regular base. Passionate ‘meat-eaters’ forego meat several days a week. Cheese lovers continue to just buy at their local weekly market, more and more people tend to use cosmetics that are free of animal testing or wear vegan-manufactured clothes. Motives and forms may be different- the result and outcome stays the same: All these people are looking for creative, demanding, unusual, innovative and high-quality vegan products. 

Hence visit VeggieWorld! 80-100 manufactures, traders and importers show what the vegan art of manufacturing and cooking has to offer at all of our fairs.

 VEBU, the leading German association for vegan and vegetarien people and companies is a very close partner of VeggieWorld. VEBU had the initial idea to launch VeggieWorld back in 2011 and is still a supporting partner of all VeggieWorld shows.


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